Pakistani cuisine is renowned because of its rich flavors and spices. And at the heart of this deliciousness lies achar, a vibrant and tangy pickle that brings a burst of flavor to every dish. From mango achar to lime achar, each variety has its own special character, capturing the essence of Pakistani culinary heritage. Achar is not just a side di
Gur with chawal is a traditional Indian Gur k chawal recipe dish that merges the deliciousness of gur, also known as jaggery, with the savory flavor of rice. This simple yet tasty dish is a staple in many Indian households, especially during festivals and special occasions. The comfort of gur paired with fluffy rice creates a irresistible taste tha
Aam baat hai ki jab aapki pyaaspoori hoti hai to humdaamiin paani pi jate hain. Par kabhi-kabhi humebhaut sirahaat se paani piye jaate hain aur fir humeqabz hota hai. Agar aapko qabz ka saamna karna pad raha hai, toh hamara liye kuch gharelu nuskhe hain jokaam kar sakte hain. Isme paani ke siwa mithai bhi madadgar hote hain. Tum har roz ka